Rheon Modell Multi Head Encruster

Kompakt. Große Kapazität. Vielseitig.

Master the full range of materials and create excellence using Rheon’s food forming machine. Available in 3 Types. Choose the machine that matches your prodution needs.

Dough Dividing Type. Smoothe divide of meat, poultry, fish, rice and bread dough. Possible output of up to 24.000 pc/hr (48.000 pc/hr output using the 8-row option. Simultaneous 4-row production.

Solid Feeding Type. Encrusts whole solid pieces up to 35 mm in diameter. Possible output up to 9.600 pc/hr. Product weight range from 35 g to 90 g. Simultaneous 4-row production.

Filling Encrusting Type. Encrusts a full range of fillings. Possible output of up to 24.000 pc/hr. Product weight range from 5 g to 150 g. Simultaneous 4-row prodcution.

Die Rheon Multi Head Encruster in Aktion.

Technische Informationen

Spezifikationen Dough Dividing 4 Lanes

Länge 2350 mm
Breite 1700 mm
Höhe 1460 mm
Gewicht 1.500 kg
Anschlußwert 3.9 kW
Trichter-Fassungsvermögen 74 l

 

Kapazitäten 4-reihig

Produkt-Gewichtsbereich 5 ~ 150 g
Leistung (Stück pro Stunde) 24.000 St./Std.
Bandgeschwindigkeit 2.0 ~ 35 m/min
Produkt-Länge 180 mm
Extrudier-Kapazität max. 720 kg/h