Rheon Modell Multi Head Encruster
Kompakt. Große Kapazität. Vielseitig.
Master the full range of materials and create excellence using Rheon’s food forming machine. Available in 3 Types. Choose the machine that matches your prodution needs.
Dough Dividing Type. Smoothe divide of meat, poultry, fish, rice and bread dough. Possible output of up to 24.000 pc/hr (48.000 pc/hr output using the 8-row option. Simultaneous 4-row production.
Solid Feeding Type. Encrusts whole solid pieces up to 35 mm in diameter. Possible output up to 9.600 pc/hr. Product weight range from 35 g to 90 g. Simultaneous 4-row production.
Filling Encrusting Type. Encrusts a full range of fillings. Possible output of up to 24.000 pc/hr. Product weight range from 5 g to 150 g. Simultaneous 4-row prodcution.
Die Rheon Multi Head Encruster in Aktion.
Technische Informationen
Spezifikationen Dough Dividing 4 Lanes |
|
| Länge | 2350 mm |
| Breite | 1700 mm |
| Höhe | 1460 mm |
| Gewicht | 1.500 kg |
| Anschlußwert | 3.9 kW |
| Trichter-Fassungsvermögen | 74 l |
Kapazitäten 4-reihig |
|
| Produkt-Gewichtsbereich | 5 ~ 150 g |
| Leistung (Stück pro Stunde) | 24.000 St./Std. |
| Bandgeschwindigkeit | 2.0 ~ 35 m/min |
| Produkt-Länge | 180 mm |
| Extrudier-Kapazität | max. 720 kg/h |